B&H BIOTECHNOLOGY CO. LTD

必致生物科技有限公司

FUNCTIONAL FOOD INGREDIENTS

We provide 5′-nucleotides、fructose-1,6-diphosphate salts and their derivatives. Among these products, 5′-nucleotides are particularly competitive owing to proprietary breakthroughs in the key technology of bio-catalysts, processes and separation. These products have gained a dominant position in China,and also are exported into European, American and South-east Asia markets.

SERIES OF NUCLEOTIDES (NUC)

5’-nucleotides have been wildly used in the industries of food, medicine, agriculture and fine chemical, especially as one kind of important infant powder milk additives.

Application

1. Used as functional food additives, and can be added to breads and biscuits, particularly in the food prepared for babies. They can improve the human immunity, can enhance the ability of babies to resist bacillary dysentery effectively and can reduce the incidence rate of diarrhea.
2. Used as the intermediates for nucleotide drugs.
3. Used as animal feed additives.
4. Used in the preparation of health foods.
5. As a plant growth regulator, it can be used in agriculture to increase the yield and improve the quality of agricultural products.

SERIES OF FRUCTOSE-1,6-DIPHOSPHATE(FDP)

FDP is an important intracellular intermediate of metabolism that controls the activities of some enzymes in glycometabolism and repairs and improves cell metabolism at the molecular level.

Application

1. Used as an intermediate for producing FDP analog medicines.
2. Used in feed additives for promoting growth and improving the health of animals.
3. Used in food additives and healthy foods, replenishing the trace elements that are necessary substances for normal growth.
4. Used clinically in treatment, or adjunctive treatment, of osteoporosis and male sexual dysfunction.

 

α- AMYLASE INHIBITOR (FROM WHEAT)

α-Amylase inhibitors extracted from wheat can actively against salivary and pancreas amylase which in turn cause reduction in starch digestion. It demonstrated that the wheat amylase inhibitors could reduce hyperglycemia and hyperinsulinemia in diabetic patients. Therefore they are also drug-design targets for the treatment of diabetes and digestion disorders.

Application
It is used as drugs and health food additives for weight reduction to prevent and treat adiposity, lipomatosis, atherosclerosis, hyperlipidemia, and diabetes.

SUCRALOSE

Sucralose is an artificial sweetener. The majority of ingested sucralose is not broken down by the body and therefore it is non-caloric. It is approximately 600 times as sweet as sucrose (table sugar), twice as sweet as saccharin, and 3.3 times as sweet as aspartame. It is stable under heat and over a broad range of pH conditions. Therefore, it can be used in baking or in products that require a longer shelf life. The commercial success of sucralose-based products stems from its favorable comparison to other low-calorie sweeteners in terms of taste, stability, and safety.

Chemical name: 4,1’,6’-trichloro-4,1’,6’-trideoxy-galacto-sucrose
Molecular formula: C12H19Cl3O8
Molecular weight : 397.63
CAS No.: 56038-13-2

 

PRODUCT LIST OF ERIES OF NUCLEOTIDES (NUC) AND FRUCTOSE-1,6-DIPHOSPHATE(FDP)

Products		CAS No.		EC（EINECS）No.	Purity（%）
5’-AMP	Adenosine 5'-monophosphoric acid	61-19-8		200-500-0	≥98.0
5’-AMP Na2	Adenosine 5'-monophosphoric disodium salt	4578-31-8		224-961-2	≥98.0
5’-CMP	Cytidine 5'-monophosphate acid	63-37-6		200-556-6	≥98.0
5’-CMP Na2	Cytidine 5'-monophosphoric disodium salt	6757-06-8		229-819-3	≥98.0
5’-UMP Na2	Uridine 5'-monophosphoric disodium salt	3387-36-8		222-211-9	≥98.0
5’-GMP Na2	Guanosine 5'-monophosphate disodium salt		5550-12-9	226-914-1	≥98.0
AR	Adenosine		58-61-7	200-389-9	99.0~101.0
CR	Cytidine		65-46-3	/	≥99.0
ATP	Adenosine 5'-triphosphoric disodium salt		987-65-5	/	≥95.0
Camp	Adenosine 3′,5′-cyclic monophosphate		60-92-4	200-492-9	97.0~103.0
CDP Na2	Cytidine-5'-diphosphate disodium salt		54394-90-0	/	≥98.0
FDP Na3	D-Fructose-1,6-bisphosphate trisodium salt		38099-82-0	253-778-0	≥98.0
FDP Ca	D-Fructose 1,6-bisphosphate calcium salt		103213-33-8	/	≥98.0
FDP Ca2	D-Fructose 1,6-bisphosphate dicalcium salt		6055-82-9	227-979-9	≥98.0
FDP Mg	D-Fructose 1,6-bisphosphate magnesium salt		/	/	≥98.0